The meat we serve at Steakowania comes from our farm. Cattle is grazing on Masurian meadows, on Lake Piłakno. The process of growing up of bulls is 100% natural, and the herd consists of only the best meat breeds such as Limousine, Charolaise, Piemontese and Angus.
Our restaurant is located at Krucza 23/31 in Warsaw.
You can eat delicious, seasoned beef, fried exactly the way you like it, because the best steakmasters in the city care about the taste of your dishes. In our menu you will find a wide selection of classic and butcher’s steaks, burgers, starters in the form of tartare or carpaccio, steak sets and boards, and desserts. Steakownia Warszawa restaurant was created for everyone who appreciates high-quality dishes, prepared with passion and commitment by the best chefs.
